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Recipe of Chicken Fajitas Tacos with Pepper Confetti
Recipe

Chicken Fajitas Tacos with Pepper Confetti

20 min
12 min
Easy
15
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Chicken fajitas are a meal that always craves, so prepare these rich taquitos with quality ingredients and flavor, which in addition, combining them with your tomatillas will be delicious. You can use these toppings or add your favorites. Share them with the ones you love most!

Ingredients

1 serving
  • 4 pieces of Tomatillas®
  • 200 grams of chicken fajitas cut into strips
  • 3 bell pepper (green, red and yellow)
  • 1 can of whole corn kernels yellow
  • 1 bunch of coriander
  • 4 spoonfuls of dressing of Greek yogurt without sugar
  • 3 spoonfuls of olive oil
  • 1 tablespoon of seasoning of fajitas
  • 1 pinch of Salt
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    Preparation

    Season the chicken fajitas with salt and the seasoning to taste; reservation.
    Preheat a medium saucepan over medium-high heat for 1 minute. Add 3 tablespoons of oil and heat for 1 minute. Add the chicken fajitas and cook them for approximately 8 minutes.
    Wash and chop the diced peppers; Remove the juice from the elotitos and reserve in another container.
    Heat the Tomatillas on a griddle.
    Serve the preparation of the fajitas in each tortilla and add the toppings along with the dressing to taste.

    PRESENTATION

    Serve your tacos with chicken fajitas in Tomatillas.

    TIPS

    Heat the Tomatillas on both sides in a pan to brown them enough and make your tacos at the time of biting them feel “crunchy”.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    493
    kcal
    25%
    Carbohydrates
    13.2
    g
    4.4%
    Proteins
    46.7
    g
    93%
    Lipids
    26.9
    g
    41%
    Fiber
    3.4
    g
    6.8%
    Sugar
    8.7
    g
    9.6%
    Cholesterol
    146
    mg
    49%
    Esha
    Rate this tip
    Ratings (1)
    Szuzan Moran
    04/09/2019 16:21:01
    10

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