This day of the child get out of trouble preparing these rich and easy banderillas of sausage with cheese made with flour of hotcakes. Accompany them with ketchup and mustard sauce. You can not believe how easy they are and how delicious they are.
Learn more about Superama
Ingredients12 portions
Preparation
For the dough, mix the flour for hot cakes with the eggs, butter, milk and salt.
Form the banderillas by inserting the skewers to one third of the sausages, alternate with a cube of cheese, sausage, cheese and end with sausage.
Flour banderillas and reserve. Meanwhile, heat the oil in a saucepan over medium heat.
Cover the banderillas with the dough and remove the excess. Fry for about 5 minutes or until golden brown. Drain on absorbent paper.
Serve and accompany with ketchup and mustard sauce.
|
|
|
|
Did you cook this recipe? |
Print recipe for: |
Complete your profile!:
To receive amazing recipes, tips and special items totally FREE you just need a valid email.We will use this data: