x
Manuel

Manuel Alvarez

ImagenReceta
1 Photos
x
Select File


Validate Cancel
1
Recipe of Stuffed Cooked Eggs
Recipe

Stuffed Cooked Eggs

10 mins
10 mins
Low
13
Favorites
Collections
Glider
Super List
Upload a picture
To print
You will not find a recipe that is easier and more practical than this one. It is perfect to offer as a snack, entry or for a half-day lunch.
Learn more about Manuel Alvarez

Ingredients

24 portions
  • 12 eggs, Cooked
  • 1/4 cups mayonnaise
  • 1/4 cups mustard
  • 1/4 teaspoons paprika
  • green lettuces, filleted

Preparation

Cook the eggs in a pot with boiling water for about 10 minutes. Try not to overcook so that the yolk does not turn black.
Cut the eggs in half. along. Remove the yolks; place them in a small bowl.
Add the mayonnaise and mustard, mix well with the yolks mashing with a fork.
Fill the center of each egg; sprinkle with paprika.
File the lettuce along strips, place a little on each egg. This will give freshness to the dish.

PRESENTATION

Place a bit of lettuce in each half of the egg.

TIPS

You can serve it cold or hot.

Did you cook this recipe?

Print recipe for:

Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
Do you want to know what other nutrients this recipe has?
Provided by USDA
Rate this tip
Ratings (0)
Be the first to give a rating

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES
ADVERTISING
ADVERTISING
ADVERTISING