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Recipe of Cheese Appetizer with Dehydrated Tomato
Recipe

Cheese Appetizer with Dehydrated Tomato

20 mins
Low
18
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A rich snack of toasted bread with whipped goat cheese and dehydrated tomato.
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Ingredients

10 portions
  • 2 baguettes
  • 1 cup dehydrated tomato
  • 1 cup white goat cheese
  • 4 tablespoons chives, finely chopped
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 pinch oregano

Preparation

Cut the bread baguette with a knife to cut bread, place in a tray and toast slightly in a small oven.
In a deep bowl place the goat cheese, the green onions, the salt, the pepper and the oregano. With a blender or a whisk, beat the cheese until it is half spongy.
Take each piece of bread and put 2 tablespoons of beaten goat cheese and on the 1 piece of dehydrated tomato.

PRESENTATION

Place the snack on a long silver platter.

TIPS

Accompany this snack of a cold white wine.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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