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Recipe of Cheese Appetizer with Dehydrated Tomato
Recipe

Cheese Appetizer with Dehydrated Tomato

20 mins
Low
19
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A rich snack of toasted bread with whipped goat cheese and dehydrated tomato.
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Ingredients

10 portions
  • 2 baguettes
  • 1 cup dried tomato
  • 1 cup goat cheese
  • 4 tablespoons chives, finely chopped
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 pinch oregano

Preparation

Cut the bread baguette with a knife to cut bread, place in a tray and toast slightly in a small oven.
In a deep bowl place the goat cheese, the green onions, the salt, the pepper and the oregano. With a blender or a whisk, beat the cheese until it is half spongy.
Take each piece of bread and put 2 tablespoons of beaten goat cheese and on the 1 piece of dehydrated tomato.

PRESENTATION

Place the snack on a long silver platter.

TIPS

Accompany this snack of a cold white wine.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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Provided by USDA
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