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Recipe of Devilish Sausages
Recipe

Devilish Sausages

40 mins
Half
140
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Devilish sausages are a great snack to watch the World Cup as a family.

Ingredients

10 portions
  • 1 kilo sausage
  • 1 liter ketchup
  • 1/2 liters Valentina Mexican hot sauce
  • 1/2 kilos tomtato
  • 1/2 kilos onion
  • 1/2 kilos serrano pepper
  • 1/2 kilos fresh coriander
  • to taste salt
  • 1/2 liters orange juice

Preparation

The sausages are broken into pieces.
Squeeze the orange and add the juice to sausages and marinate for 20 minutes.
Finely chop the tomato, onion, serrano pepper and cilantro.
Then the ketchup, the valentina sauce and the previously chopped vegetables are added to the sausages. It is seasoned with salt and served.

PRESENTATION

It is placed in a botanera with chopsticks and ready.

TIPS

You can put some golden bacon on it.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Level 0
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Provided by USDA
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Ratings (1)
Luis Lara
29/06/2013 23:46:30
muy rica tal vez me escuche exigente pero falto decir que despuer de picar finamentela cebolla,cilantro,chile y jitomate se vierten en las salchichas no creen

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