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Recipe of Cheddar and Bacon Cheese Dip
Recipe

Cheddar and Bacon Cheese Dip

15 mins
15 mins
Low
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Creamy dip designed for parties and meetings that never fail. Create this snack in 5 minutes and be happy with all the guests. You do not have to complicate yourself to create delicious things.
Learn more about Jessica Alcántara

Ingredients

2 portions
  • 250 milliliters sour cream
  • 100 grams cheddar cheese, grated
  • 1/3 cups mayonnaise
  • 100 bacon, fried and chopped
  • cambray onions, only the chopped stems
  • crackers

Preparation

Place cream, cheese, chopped bacon, chives and mayonnaise in a food processor or blender.
Serve in a glass bowl. Plasticize it and take it to the refrigerator for at least two hours.
Accompany with crackers.

PRESENTATION

Accompany with slices of bread or crackers.

TIPS

Substitute cheddar cheese for cream cheese.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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