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Salsa Huichol

Salsa Huichol

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Recipe of Dip Cheese and Yoghurt
Recipe

Dip Cheese and Yoghurt

15 mins
Low
54
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If you are going to have guests at home or you have a craving for a delicious dip to accompany your potatoes or your favorite snack, look no further, we present the delicious and creamy cheese and yoghurt dip.
Learn more about Salsa Huichol

Ingredients

4 portions
  • 3 cambray onions, finely chopped
  • 1/2 green bell peppers, cleansed
  • 100 grams cream cheese
  • 1/2 cups yogurt, natural
  • 5 tablespoons sauce, Huichol Traditional®
  • 1 teaspoon mayonnaise
  • 1 pinch salt
  • 1 pinch black pepper

Preparation

Mix all ingredients.
Serve with carrot sticks, jicama, potato chips or the snack that you like.

PRESENTATION

Serve on a plate.

TIPS

Refrigerate before serving so that it has a firmer consistency.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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