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Adriana

Adriana Phillips

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Recipe

Jocoque with habanero Chile

15 mins
Low
3
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The jocoque with habanero pepper is a snack that the gentlemen love, the spicy flavor that the habanero gives him creates a sensation rich in the palate and you can enjoy it easily.
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Ingredients

6 portions
  • 250 grams jocoque
  • 1 habanero pepper, deveined and chopped
  • 1/4 red onions, chopped
  • 1 pinch Swiss Knorr
  • 1/4 cups extra virgin olive oil

Preparation

Mix all the ingredients together until it is creamy.
And ready to serve.

TIPS

It can be served with pita bread cut in triangle and toasted.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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