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Adriana

Adriana Phillips

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Recipe

Jocoque with habanero Chile

15 mins
Low
3
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The jocoque with habanero pepper is a snack that the gentlemen love, the spicy flavor that the habanero gives him creates a sensation rich in the palate and you can enjoy it easily.
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Ingredients

6 portions
  • 250 grams jocoque
  • 1 habanero pepper, deveined and chopped
  • 1/4 red onions, chopped
  • 1 pinch chicken broth cube
  • 1/4 cups extra virgin olive oil

Preparation

Mix all the ingredients together until it is creamy.
And ready to serve.

TIPS

It can be served with pita bread cut in triangle and toasted.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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Provided by USDA
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