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Recipe of Quesadillas de Papas
Recipe

Quesadillas de Papas

30 mins
15 mins
Half
35
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A different way of having breakfast will surprise your family with these quesadillas with potato dough and stuffed with cream cheese, mushrooms, bacon, ham you will be very tasty.

Ingredients

15 portions
  • 1/2 kilos Maseca flour mix
  • 1/2 kilos potato, Cooked
  • 2 tablespoons royal baking powder
  • salt
  • 1 tablespoon lard
  • Water, enough to knead
  • 1/4 bacon
  • 8 mushrooms
  • 1/4 Ham
  • 1/2 onions
  • 1 stick Philadelphia® cream cheese, 190 grams

Preparation

The maseca is kneaded with the cooked potato, the salt, the royal and water, balls are made approximately the size of a golf ball to me they left me 15.
For the filling, fry the rest of the ingredients except cream cheese.
The tortillas are made in the press and filled with cheese and fried before.
And they are fried until they are golden with all the filling.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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