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Mexican botanitas

Tostadas de tinga

María Fernanda Hernandez

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Sophia Beyda

Tostadas de Tinga

Name: Tostadas de Tinga
Prep time: 50 min
Cook time: 50 min
Yield: 5
Cuisine: Mexicana
Ingredients: 500 grams chicken Tinga, prepared; 15 fried or toasted corn tortilla, squares or rectangular large cracklings cut in half; 1 1/2 cups refried beans; lettuce, cut into strips

10 mins

40 mins

Half

12 comments

María Fernanda Hernandez

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Tinga toast is a classic of toast in Mexico. The tinga brings a delicious flavor to the toast for the exquisite stew it is.

Learn more about María Fernanda Hernandez

Ingredients

5 portions

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500 grams chicken Tinga, prepared
15 fried or toasted corn tortilla, squares or rectangular large cracklings cut in half
1 1/2 cups refried beans
lettuce, cut into strips

Preparation

Prepare your tinga, if you have already prepared the preparation time will be minimal.

To the toast, place beans and then lettuce.

Then put a good portion of tinga.

PRESENTATION

Accompany with cream, avocado and cheese.

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Tostadas de Tinga

Nutritional information

* Percentage of daily values based on a 2,000-calorie diet.

At the moment this recipe does not have the data of the Nutritional Information.

Information per 100gr. Portion, provided by

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Ratings (14)

diana gonzalez

25/06/2020 16:24:49

😂

Jhos CG

30/05/2020 15:57:57

Pésima receta!

Genesis Del Carmen

18/05/2020 15:14:40

Jajajja cómo hacer tinga? Compra la tinga, what?

Grisel Infante

05/05/2020 15:37:04

A mi me gustaría saber cómo hacer la tinta, no como abrir una preparada y ponerla en una tostada !

Tely Díaz

24/04/2020 14:11:29

Pésimo q pongan una receta y diga tinga preparada Ps es lo que quería saber cómo se hace Muy difícil a de ser poner todo en una tostada Ojalá quiten esta “receta”