If you like exotic snacks, we recommend these crazy potatoes with cochinita pibil, combined with churritos, peanuts, pickled onions with habanero pepper and a fresh touch of cucumber, in addition to being served with guacamole. Exquisite!
Learn more about Gabriela Morales
Ingredients4 portions
Preparation
In a bowl mix the purple onion with the habanero pepper, the cucumber, the white vinegar, the lemon juice, season with the oregano, salt and pepper to your liking. Reserve until they change color or are disfigured.
In a bowl mix the ingredients of the guacamole, until incorporated, season to your liking with salt and pepper.
In a bowl mix the peanuts with the cochinita pibil, the green sauce tostitos, the churritos and takis. Serve in your bag of chips, accompany with onions, guacamole and sauces. Add a few drops of lemon. Enjoy
|
|||
|
|||
Did you cook this recipe? |
Print recipe for: |
Tacos de Lechuga with Cochinita Pibil
Tamal Roulade with Pork Pibil Style
Complete your profile!:
To receive amazing recipes, tips and special items totally FREE you just need a valid email.We will use this data: