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Helena

Helena Gómez

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Recipe

Steak Cake

20 mins
Low
4
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Delicious and traditional steak cake, a very Mexican way to eat the steak. You will love yourself and all your guests.
Learn more about Helena Gómez

Ingredients

4 portions
  • 500 grams beef steak, in fajitas
  • 1 tablespoon oil
  • 4 Mexican french bread rolls
  • 1/4 onions, chopped
  • 4 branches fresh coriander
  • salt

Preparation

Season the meat with salt and roast the meat in the pan.
Cut the bobbin in half.
Distribute the meat on the loaves, add a little onion and chopped cilantro.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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