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Recipe of Sausage Puff pastry rolls
Recipe

Sausage Puff pastry rolls

40 mins
Low
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An option for children's lunch, sausage puff rolls.

Ingredients

12 portions
  • 300 grams puff pastry
  • 200 grams mozzarella cheese
  • 4 Turkey sausage
  • 2 eggs, lightly shakes
  • 1/4 cups flour

Preparation

Flour a surface and spread the dough until it is 1 cm thick. Cut 8 cm squares
In the boxes place the sausages and cheese, roll them up, stick them on the edges and varnish them with the egg.
Put them in a greased tray and bake at 180 ° C for 25 minutes or until they are cooked and browned.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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