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Salsa Huichol

Salsa Huichol

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Recipe of Cheese balls
Recipe

Cheese balls

2h
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We present you a delicious snack, some delicious balls of cheese, perfect for any meeting or for a craving botanero. It is a preparation that you do not need oven or stove. They have a rich, spicy taste, just the way you like it.
Learn more about Salsa Huichol

Ingredients

2 portions
  • 1/2 cups cream cheese
  • 1/4 cups cheddar cheese, grated
  • 2 tablespoons roquefort cheese, Crushed
  • 1 teaspoon onion, chopped
  • 1 tablespoon parsley, chopped
  • 1 tablespoon olive, chopped
  • 3 tablespoons sauce, Huichol Habanera®

Preparation

Mix all the ingredients, except the parsley.
Make balls.
Refrigerate for a couple of hours.
Serve with the finely chopped parsley.

PRESENTATION

Accompany with cookies.

TIPS

You can prepare them one night before.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
274.3
kcal
13.72%
Carbohydrate, by difference
5
g
1.67%
Protein
9.1
g
18.2%
Total lipid (fat)
24.8
g
38.15%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
Rate this tip
Ratings (1)
Maria Riquelme
09/03/2019 18:13:47
Todo exquisito

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