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Salsa Huichol

Salsa Huichol

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Recipe of Cheese balls
Recipe

Cheese balls

2h
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We present you a delicious snack, some delicious balls of cheese, perfect for any meeting or for a craving botanero. It is a preparation that you do not need oven or stove. They have a rich, spicy taste, just the way you like it.
Learn more about Salsa Huichol

Ingredients

2 portions
  • 1/2 cups cream cheese
  • 1/4 cups cheddar cheese, grated
  • 2 tablespoons Roquefort cheese, Crushed
  • 1 teaspoon onion, chopped
  • 1 tablespoon parsley, chopped
  • 1 tablespoon olive, chopped
  • 3 tablespoons sauce, Huichol Habanera®

Preparation

Mix all the ingredients, except the parsley.
Make balls.
Refrigerate for a couple of hours.
Serve with the finely chopped parsley.

PRESENTATION

Accompany with cookies.

TIPS

You can prepare them one night before.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (1)
Maria Riquelme
09/03/2019 18:13:47
Todo exquisito

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