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Recipe of Cheese Dip with Spinach in Bread
Recipe

Cheese Dip with Spinach in Bread

20 mins
20 mins
Low
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A snack that is easy to make and will always be very successful in your meetings. The dip goes inside the bread, you only need to cut a piece of bread with your hand and enjoy this delight.
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Ingredients

8 portions
  • 1 french country bread, or any big round bread
  • 1/2 cups unsalted butter
  • 1 1/2 cups mozzarella cheese, grated divided into two parts
  • 2 cloves garlic, chopped
  • 2 cups spinach, finely chopped

Preparation

Preheat the oven to 180 ° C.
Make horizontal cuts to the bread, then make vertical cuts; to create a grid pattern. Be careful not to get to the bottom of the bread.
Stuff in the cracks of the bread with ¾ cup of mozzarella. This will keep the bread compact and you can add the other ingredients.
Melt the butter in a pan and add the garlic. Incorporates spinach.
Carefully place the spinach mixture on top of the mozzarella cheese inside the bread.
Cover the bread with aluminum foil and bake for 20 minutes. Uncover the bread and leave it in the oven for 2 more minutes.

PRESENTATION

Serve it on a wooden board.

TIPS

Serve with a tomato sauce with chipotle.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
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Provided by USDA
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