x
1 Photos
x
Select File


Validate Cancel
1
Recipe of Cheese Flutes
Recipe

Cheese Flutes

30 mins
Low
36
Favorites
Collections
Glider
Super List
Upload a picture
To print
The cheese flutes are a typical Mexican dish, you can serve it cut in halves in tray or whole. Children love them.

Ingredients

6 portions
  • 300 grams Manchego cheese
  • 12 corn tortillas
  • pepper, to taste
  • vegetable oil, to fry

Preparation

Form each flute by filling it with cheese. To stop the tortilla you can stick a toothpick.
In a hot pan oil to fry the flutes.
Fry the flutes until the cheese is melted.
Remove excess grease with absorbent paper.

PRESENTATION

Serve the flutes accompanied by salsa, cheese, salsa and guacamole.

Did you cook this recipe?

Print recipe for:

Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
Do you want to know what other nutrients this recipe has?
Provided by USDA
Rate this tip
Ratings (0)
Be the first to give a rating

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES
ADVERTISING
ADVERTISING
ADVERTISING