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Christmas Pineapple Snack

25 mins
Low
78
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Delicious and simple Christmas pineapple shaped snack, surprise your guests this Christmas with an irresistible snack.
Learn more about Helena Gómez

Ingredients

10 portions
  • 2 packages cream cheese, (180 gr each) at room temperature
  • 1 cup mozzarella cheese, grated
  • 6 tablespoons Port wine
  • 1 pinch cayenne pepper
  • 1/4 cups chives, chopped
  • 2 cups almond
  • branches rosemary

Preparation

Beat the cream cheese with an electric mixer until smooth.
Add port and cayenne pepper.
Beat until smooth. Add the mozzarella cheese.
Add the scallion. Mix very well.
Wrap the cream cheese mixture in a plastic wrap and refrigerate at least one hour.
Once cooled, mold the cream cheese in the form of pineapple.
Place the cheese in a serving dish and start adding the almonds.
Start at the bottom and add little by little until the cheese has been covered.
Add the rosemary sprigs.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (1)
Blanca L. Rodríguez
17/06/2015 12:35:56
Una buena opción Se ve hermosa la presentación y además deliciosa y fácil de hacer

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