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Melissa

Melissa Veytia
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Recipe of Rice Balls Futbolizers
Recipe

Rice Balls Futbolizers

30 mins
15 mins
Low
23
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These balls of rice football are the ideal snack to watch football games with all your friends. They will love it.
Learn more about Melissa Veytia

Ingredients

8 portions
  • 1 cup rice, normal washing
  • 1/2 cups sushi rice
  • 2 tablespoons rice vinegar
  • 1 teaspoon salt
  • 190 grams cream cheese
  • 3 cups Water
  • seaweeds, in sheet to decorate
  • 2 clusters broccoli, boiled

Preparation

Wash the rice until the water does not turn white.
Cook all other ingredients over low heat.
Once cooked spread and let cool.
Take the desired portion of rice, add a small square of cream cheese and form the little ball.
Cut the algae sheet into pentagons to form a soccer ball.
Serves with broccoli to assimilate the grass of the court.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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