These balls of rice football are the ideal snack to watch football games with all your friends. They will love it.
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Ingredients8 portions
Preparation
Wash the rice until the water does not turn white.
Cook all other ingredients over low heat.
Once cooked spread and let cool.
Take the desired portion of rice, add a small square of cream cheese and form the little ball.
Cut the algae sheet into pentagons to form a soccer ball.
Serves with broccoli to assimilate the grass of the court.
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