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Kiwilimón

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Recipe of Splendido Fondue
Recipe

Splendido Fondue

25 min
Easy
25
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Contribution of SPLENDA® No Calorie Sweetener: 5% reduction in energy compared to the original recipe with sugar and 100% reduction of added sugar (sucrose). Enjoy this fondue splendido.
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Ingredients

6 servings
  • 1 can of evaporated milk
  • 300 grams of Manchego cheese reduced in fat
  • 1 package of light cream cheese
  • 1 tablespoon of cornstarch
  • 1 Cup of tequila
  • 1 piece of bread or peasant
  • 2 pieces of bread sliced ​​in pictures
  • 250 grams of grape
  • 1/4 of Cup of Splenda Granulated Sweetener

    Preparation

    Blend evaporated milk, with cream cheese, Manchego cheese, corn starch, tequila and SPLENDA® No Calorie Granulated Sweetener.
    Heat in a saucepan, moving constantly, until it thickens.
    Cut the bread lid and remove the crumb.
    Empty the hot mixture.
    Serve with sliced ​​bread and grapes.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    329
    kcal
    16%
    Carbohydrates
    21.4
    g
    7.1%
    Proteins
    9.8
    g
    20%
    Lipids
    12.2
    g
    19%
    Fiber
    0.3
    g
    0.6%
    Sugar
    17.7
    g
    20%
    Cholesterol
    35.7
    mg
    12%
    Esha
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