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Mónica

Mónica Mateos

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Recipe of Tropical Quesadilla
Recipe

Tropical Quesadilla

30 mins
10 mins
Low
43
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You will not believe that this exotic mix of flavors tastes so good, it is a different version but no less delicious of the typical quesadillas. Try them and check for yourself.
Learn more about Mónica Mateos

Ingredients

12 portions
  • 1 clove garlic
  • 1 mango, in julianas
  • 1 yellow bell pepper, in julianas
  • 2 chicken breasts, without bone, flattened
  • flour tortillas
  • 1 package cream cheese

Preparation

Sauté onion, garlic and yellow bell pepper in julienne strips in a pan. Meanwhile if you have a grill cook the chicken on both sides until it looks golden brown. Do not forget to season it and season it with garlic powder, celery salt or any other spice you have at home. Cut it into strips, reserve.
Spread each tortilla with cream cheese, place strips of chicken along and a teaspoon of onions with garlic. Finish by adding mango julienns.
Heat them in the pan until the cheese has completely melted and the tortilla looks golden brown. You can make them on the grill to give a different touch.

PRESENTATION

Place salsa in the center.

TIPS

Change the yellow pepper by green or red.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
Ceci Guillén
04/08/2017 13:44:13
La ame!

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