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Tyson

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Recipe of Wings and Boneless with Cilantro Dip
Tyson

Tyson

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Wings and Boneless with Cilantro Dip

30 min
Easy
115
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Delicious wings and boneless with coriander dip, an ideal recipe to botanize with friends and family. You'll love it!
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Ingredients

10 servings
  • 1 bag of Buffalo Boneless Tyson®
  • 1 bag of Buffalo Wings Tyson®
  • 1 bag of BBQ Wings Tyson®
  • 6 spoonfuls of Mayonnaise
  • 2 Serrano cpeppers
  • 2 teaspoons of coriander
  • 1 tablespoon of vinegar
  • 2 carrots
  • 2 branches of celery
  • ground garlic to taste
  • black pepper to taste
  • Salt to taste

    Preparation

    Preheat the oven to 180 ° C.
    Put Buffalo Boneless Tyson®, Buffalo Wings Tyson® and BBQ Wings Tyson® in a refractory.
    Bake for 20 minutes.
    Cut the carrots and celery into strips.
    Chop the cilantro and chilies.
    Mix mayonnaise, vinegar, cilantro, chili, salt, pepper and garlic.
    Remove the refractory from the oven.
    Serve Buffalo Boneless Tyson®, Buffalo Wings Tyson® and BBQ Wings Tyson® on a plate.
    Accompany with coriander dip, carrots and celery.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    73.3
    kcal
    3.7%
    Carbohydrates
    2.0
    g
    0.7%
    Proteins
    0.2
    g
    0.4%
    Lipids
    7.1
    g
    11%
    Fiber
    0.6
    g
    1.2%
    Sugar
    1.0
    g
    1.1%
    Cholesterol
    3.2
    mg
    1.1%
    Esha
    Rate this Tip.
    Ratings (1)
    Berenice Cordova Madero
    05/12/2018 17:20:13
    Se mira muy rica

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