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Mar Fernandez

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Recipe of Salmon and Cheese Cake
Recipe

Salmon and Cheese Cake

30 mins
Low
4
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But now I bring a recipe that was half lost in one of my computer drawers and now I show them. It is very simple, prepare this recipe for salmon cake with cheese, you will like it.
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Ingredients

4 portions
  • 3 sheets Biscuit, foam
  • 2 slices Turkey ham
  • 2 slices cheese
  • 1/2 cups cheddar cheese, spread
  • 3 tablespoons mayonnaise
  • 3 slices smoked salmon
  • olives, to decorate
  • gherkins, to decorate

Preparation

We mix the spreadable cheese and the mayonnaise very well until it is homogeneous. We spread the bottom of the cake mold with a little bit of cheese spread. We arrange a sheet of sponge cake and we spread the sheet with the previous mixture, place the salmon on top of it. Place another piece of sponge cake on top of the salmon and add the turkey ham and cheese again.
We put the following sheet and anoint again with cheese spread and mayonnaise, let stand in the refrigerator for 1 hour. (Although I prepared it the night before). We unmold after spending the corresponding time and we go to anoint the upper part that remains when we go around the mold and we go to decorate with the olives and pickles. I am sure that if you prepare this cold starter for a meeting of friends you will surely succeed, although if you decide to do it for those at home I am sure that they will ask you to do it again.

PRESENTATION

It is super rich and as you see, very easy to make and prepare.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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