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Valery

Valery Terán

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Recipe

Shrimp and Cheese skewers

20 mins
Low
12
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For the summer grills, try these delicious shrimp skewers with cheese, you can get out of the routine of the typical meat skewers and try something different and very rich.
Learn more about Valery Terán

Ingredients

5 portions
  • 1 kilo big shrimp, raw
  • 150 grams manchego cheese
  • 250 grams bacon, in slices
  • 1 onion, cut into large cubes
  • 2 poblano peppers, cut into large cubes

Preparation

The shrimp are peeled only leaving the tail, then, they are opened from behind making a small slit to put a strip of cheese.
They are wrapped with half a slice of bacon, they are punctured on the skewer, sandwiching the onion and the chiles.
They roast the plate on both sides, you can accompany them with white wine and a vegetable salad and enjoy.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
176.3
kcal
8.82%
Carbohydrate, by difference
1.6
g
0.53%
Protein
20.5
g
41%
Total lipid (fat)
9.6
g
14.77%
100
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Provided by USDA
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