Prepare delicious tuna sandwiches in less time than you imagine. They are a rich snack for unexpected visits.
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Ingredients4 portions
Preparation
Crush the tuna roughly with a fork. Add the scallion, cheese and lemon juice.
Mix while crushing to obtain a homogeneous mixture.
Try, season to taste. Cover with plastic wrap and refrigerate for 1 hour (may be less, this is so that it is well impregnated with flavor).
Serve the tuna on slices of bread.
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