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Banderillas with Hot Sauce

Name: Banderillas with Hot Sauce
Prep time: 27 min
Cook time: 27 min
Yield: 12
Cuisine: Americana
Ingredients: 3/4 cups pancake flour; 3/4 cups wheat flour; 2 eggs; 1 tablespoon baking soda; 1/2 cups whole milk; enough salt; enough black pepper; 6 sausages; enough oil, to fry the flags; 1 cup Frank’S® Red Hot Original, for the sauce; 2 tablespoons butter, for the sauce; 1/4 cups mashed tomatoes, for the sauce; 1 tablespoon garlic powder, for the sauce; 2 tablespoons apple vinegar, for the sauce; 2 tablespoons raw sugar, for the sauce; 1 tablespoon English sauce, for the sauce; 1/2 tablespoons oregano, for the sauce

20 mins

7 mins

Low

4.25

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You still don't know how sausage flags are made? With this recipe you will not only learn how to make the banderilla mixture, but also we will take you step by step to prepare a delicious spicy sauce with Frank's® Red Hot Original Sauce to accompany them. These flags will serve as a good snack or snack for any meeting, or to satisfy that craving any day.

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Ingredients

12 portions

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3/4 cups pancake flour
3/4 cups wheat flour
2 eggs
1 tablespoon baking soda
1/2 cups whole milk
enough salt
enough black pepper
6 sausages
enough oil, to fry the flags
1 cup Frank’S® Red Hot Original, for the sauce
2 tablespoons butter, for the sauce
1/4 cups mashed tomatoes, for the sauce
1 tablespoon garlic powder, for the sauce
2 tablespoons apple vinegar, for the sauce
2 tablespoons raw sugar, for the sauce
1 tablespoon English sauce, for the sauce
1/2 tablespoons oregano, for the sauce

Preparation

Mix the flour for hotcakes with wheat flour, baking powder, egg and whole milk until you get a homogeneous mixture. Reservation.

Insert a skewer stick in each sausage, cover with the previous mixture and fry for a few minutes. Drain and reserve.

In a small saucepan pour the Frank's® Red Hot Original sauce, add the butter, tomato puree, garlic powder, apple cider vinegar, muscovado sugar, Worcestershire sauce and oregano. Cook for 3 minutes and reserve.

Serve the banderilla with the hot sauce and enjoy.