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David Dana

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Recipe of Mini Wrapped Sausages
Recipe

Mini Wrapped Sausages

5 mins
15 mins
Low
70
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The mini sausage recipe is a classic made healthy, perfect for a snack of your children. They are ideal as a snack, since they do not take more than 20 minutes to prepare and let's be honest, what child does not like sausages?
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Ingredients

6 portions
  • 100 grams puff pastry
  • 1 egg
  • 6 sausages, little
  • 1 teaspoon cooking spray oil
  • 2 tablespoons mustard
  • 2 tablespoons ketchup
  • 2 stems celery
  • 1/2 mangos

Preparation

Preheats the oven to 200 ° C.
Flatten the paste until you get a rectangle.
Cut the rectangle into small pieces to roll up the sausages.
Roll the puff pastry over the sausage. Use a little of the beaten egg to close the puff pastry.
Place the sausages on a baking sheet.
Varnish each roll with a little beaten egg.
Bake for 15 minutes.
Serve with catsup and mustard to taste.

PRESENTATION

Serve with celery and mango.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
carmen bastida
13/05/2019 20:40:22
Riquísimo

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