The bacon wrapped sausages are very easy to make and are ideal for a snack for children and adults since they all love it.
Learn more about María Fernanda Hernandez
Ingredients10 portions
Preparation
Roll each sausage with half a slice of bacon and chop a toothpick so that the bacon does not fall.
In a hot pan put the sausages with the bacon turn them so that the bacon is well cooked.
Serve on a plate as a snack.
|
|
|
|
Did you cook this recipe? |
Print recipe for: |
Complete your profile!:
To receive amazing recipes, tips and special items totally FREE you just need a valid email.We will use this data: