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Recipe of Potato Tortilla with Red and Green Peppers
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Recipe of Potato Tortilla with Red and Green Peppers
Recipe

Potato Tortilla with Red and Green Peppers

30 mins
Low
28
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Prepare a potato omelet with red and green peppers to boot at your next dinner. The pepper mixture gives a spectacular color.

Ingredients

8 portions
  • 3 potatoes
  • 3 eggs
  • salt, to taste
  • black pepper, to taste
  • 1/2 red peppers, diced
  • 1/2 green bell peppers, diced

Preparation

Cut the pepper into squares, put them in a pan and sauté them.
Break the eggs beat them a little with a fork, add the pieces of potatoes, add salt and pepper and add the pepper.
In a hot pan with oil put the mixture, when you see that a crust was already created on the bottom, turn the tortilla.
You can cut the tortilla into squares or serve slices as if it were a cake.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
Lolys Lomelì
14/10/2013 21:57:08
Original Me gustan los pimientos de todos colores

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