Delicious snack, easy to prepare. When serving it gives a touch of elegance. The mixture of flavors is very pleasing to the palate. You can impress your guests by investing little time.
Learn more about Lorena Mijares
Ingredients8 portions
Preparation
We cut the bread into squares, the size of a bite. We arrange them in a tray and varnish them with butter. We put them in the oven 5 min, to brown a little.
Acremamos the cream cheese and add the herbs of smell.
We spread the cream cheese on the bread, put a slice of tomato, a slice of salami and decorate with our olives.
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Tapas of Serrano Ham and Olives
Salami and Cheddar Cheese sandwich
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