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Recipe of Fettuccine with Parmigiana with Chicken
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Fettuccine with Parmigiana with Chicken

5 mins
15 mins
Low
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This version of fettuccine with Parmesan will delight you, it is perfect for every day and the chicken makes it an ideal dish for your children.
Learn more about Knorr

Ingredients

4 portions
  • 1 on Knorr® Parmesan Pasta Fetuccini and Spinach in a creamy sauce with Parmesan cheese
  • 1 tablespoon Margarina Primavera® Salt-Free Cooking
  • 300 grams chicken breast, cut into cubes of 2x2 cm
  • 1 1/2 cups Water
  • 1/2 cups milk

Preparation

In a medium skillet melt the margarine over medium heat and sauté the chicken cubes to take a golden color.
Add water and milk, letting it boil.
Empty the contents of the Knorr® Pasta to Parmesana Fetuccini and Spinach in a creamy Parmesan cheese sauce and leave to cook for 7 minutes.
Let the pasta rest for 2 more minutes before serving.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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