x
Mibal

Mibal Mibal
ImagenReceta
1 Photos
x
Select File


Validate Cancel
1
Recipe of Fish at the Mikuzka
Recipe

Fish at the Mikuzka

15 mins
Low
2
Favorites
Collections
Glider
Super List
Upload a picture
To print
Delicious white fish that you can prepare in Lent marinated with a special sauce of white wine and dill in addition to the unique touch of the mikuzka sauce.
Learn more about Mibal Mibal

Ingredients

4 portions
  • 4 white fish steaks, base type
  • 1 pinch salt
  • 1 bunch dill weed
  • 1 bunch arugula, cool
  • extra virgin olive oils, Bertolli
  • 1 clove garlic
  • 2 glasses white wine
  • 1/4 onions, slice in segments
  • 10 teaspoons mikuzka style sauce

Preparation

Put the white wine in a bowl, cut the dill leaves, and the arugula without stems. Add a clove of finely chopped garlic and add the onion slices.
Finally add olive oil, mikuzka sauce and mix well. Submerge the fish fillets and marinate at least 4 hours in the refrigerator. To the last one puts the salt and it is cooked to everything to slow fire and in a well covered pan. Bon Appetite!

Did you cook this recipe?

Print recipe for:

Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
Do you want to know what other nutrients this recipe has?
Provided by USDA
Rate this tip
Ratings (0)
Be the first to give a rating

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES
Recipe of Cauliflower Mac and Cheese

Cauliflower Mac and Cheese

1 Comments
Recipe of Mac and Cheese Pizza with Chorizo

Mac and Cheese Pizza with Chorizo

1 Comments
Recipe of Cold Cake of Cookies and Cream

Cold Cake of Cookies and Cream

4 Comments
Recipe of Pasta and Cheese Cake

Pasta and Cheese Cake

2 Comments
Recipe of 4 Hot Chocolates

4 Hot Chocolates

10 Comments
ADVERTISING
ADVERTISING
ADVERTISING