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Recipe of Fish Tacos with Pineapple Shepherd
Sandra

Sandra Ortega

Recipe of Fish Tacos with Pineapple Shepherd
Sandra

Sandra Ortega

Recipe of Fish Tacos with Pineapple Shepherd
Sandra

Sandra Ortega

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3

Fish Tacos with Pineapple Shepherd

55 minutes
Easy
6 servings
3
Cravings for the pastor? Prepare this different option with fish with its delicious marinade of chili peppers and accompanied by a salsita of chile de árbol, it will take away more than the craving. They are accompanied with pineapple, onion, cilantro and lemon. Delicious!

Ingredients

  • 2 pieces of guajillo chile
  • 1/4 of piece of onion
  • 1/2 Cup of Orange juice
  • 1/4 of bar of achiote
  • 1 tooth of Garlic
  • 1 teaspoonful of cumin
  • 1 teaspoonful of oregano
  • 1 teaspoonful of Salt
  • 6 pieces of fish steak cut into strips
  • 10 pieces of tree chili
  • 2 pieces of guajillo chile
  • 2 teeth of Garlic
  • 2 pieces of tomato
  • enough of Water
  • 2 spoonfuls of oil
  • 12 pieces of Corn tortillas blue
  • 4 slices of pineapple
  • to taste of onion
  • to taste of coriander
  • to taste of lemon

    Preparation

    For the marinade, liquefy the guajillo chili, the onion, the orange juice, the annatto, garlic, cumin, oregano and salt.
    Pour the previous preparation into the fish and marina for 30 min.
    For the sauce, fry the chiles de árbol, guajillo chili, garlic and tomatoes in a pan. Blend with a little water if necessary. Reservation.
    On a skillet over medium heat place oil and cook the fish for 5 minutes or until well cooked.
    In a comal heat the tortillas and serve the fish, accompany with roasted pineapple, onion, cilantro, salsita and a little lemon.

    PRESENTATION

    Serve on blue corn tortillas and serve with pineapple, cilantro and lemon.

    TIPS

    You can substitute orange juice for white vinegar.

    Did you cook this recipe?

    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    50.7
    kcal
    2.5%
    Carbohydrates
    2.5
    g
    0.8%
    Proteins
    0.0
    g
    0.0%
    Lipids
    4.7
    g
    7.3%
    Fiber
    0.0
    g
    0.0%
    Sugar
    2.4
    g
    2.6%
    Cholesterol
    0.0
    mg
    0.0%
    Rate this Tip.
    Ratings (3)
    Rocio Villegas
    2018-03-30T13:16:00.00-06
    Rica receta !!!!
    Ivon San
    2018-02-22T13:45:42.00-06
    Están de rechupete. Que sabroso
    Montserrat Esquivel
    2017-03-13T10:33:30.00-06
    Me encantaron estos taquitos de pescado al pastor! deliciosos!
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