Delicious waxed fish, ideal for lent. With a layer of Parmesan cheese to brown; it will only take 5 minutes to prepare and 20 minutes more in the oven but you will see that it will be worth it.
Learn more about Miriam Berini
Ingredients2 portions
Preparation
Arrange the 2 fillets on a mat (or on plastic wrap).
Top with abundant grated Parmesan cheese (or gruyere type) roll with the help of the mat.
Cook in a covered pan (or in an oven) for 20 minutes at medium temperature.
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