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Helena

Helena Gómez

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Recipe

Fish in Orange

30 mins
Low
27
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Delicious and fresh fish in orange, this recipe is made with red snapper but you can prepare it with any white fish.
Learn more about Helena Gómez

Ingredients

7 portions
  • 7 red snapper fillets
  • 1/2 onions, slice
  • 1 lemon
  • 10 olives
  • 2 tomatoes, sliced
  • 2 oranges
  • 1/4 cups olive oil
  • salt
  • black pepper

Preparation

Spread salt, pepper and lemon on the fish.
In a refractory, empty half of the oil.
Place the fillets spread and on them put the slices of onion and tomato.
Add the remaining oil and put in a hot oven (200 ºC).
After a while, bathe the steaks with the orange juice and finally the olives.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
Vidalina Maldonado
13/03/2018 17:13:37
Fácil , saludable y rico

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