x
1 Photos
x
Select File


Validate Cancel
1
Recipe of Grilled Big Shrimp
Recipe

Grilled Big Shrimp

20h
Low
17
Favorites
Collections
Glider
Super List
Upload a picture
To print
Grilled shrimp is a rich dish, fresh, fast and very appetizing. In times of heat is when they crave the most, however they are ideal for any occasion.

Ingredients

2 portions
  • 12 big shrimp
  • salt, to taste
  • 1 pinch ground black pepper
  • 2 lemons, its juice
  • 1 teaspoon olive oil

Preparation

Peel the shrimp leaving the tail.
Split the shrimp in half and remove the shrimp from the center.
Put them in a deep mold and add the rest of the ingredients let stand 5 minutes.
Place on a comal or griddle and cook them to take a golden color.
Ready served hot accompanied by green salad or cucumber with apple.

TIPS

You can place on sticks for skewer.

Did you cook this recipe?

Print recipe for:

Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (0)
Be the first to give a rating

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES
ADVERTISING
ADVERTISING
ADVERTISING