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Recipes

Fish and seafood

Huachinango zarandeado

Fernando Wilchss

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Fernando Wilchss

Huachinango Zarandeado

Name: Huachinango Zarandeado
Prep time: 35 min
Cook time: 35 min
Yield: 3
Cuisine: Internacional
Ingredients: 1 kilo red snapper filet, open and clean; 1 tablespoon olive oil; 1 piece fresh ginger; serrano peppers, green to taste; 2 cloves garlic; salt, to taste; 3 pinches black pepper; 2 lemon juice; spicy sauces, of bottle