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Recipe

Manta al Disco Sinaloa Style

45 minutes
Easy
2 servings
1
Delicious recipe for a family reunion Sinaloa style you will love it, prepare it and enjoy its flavor. Eat this rich mantaraya in tacos with a touch of salsa and lemon.

Ingredients

  • 1 kilo of white blanket (mantaraya meat)
  • 90 grams of Butter
  • 1 can of duck sauce
  • 1 jar of olive
  • 1 can of pea
  • 1 jar of Clamato
  • 1/2 piece of onion
  • 1 piece of chile anaheim
  • to taste of oil

    Preparation

    Fry the blanket in oil as it is a little brown and add the butter.
    Then the onion and the anaheim chili are added.
    Once the onion has been added, the rest of the ingredients are added and salted and left to cook for a few minutes.

    PRESENTATION

    It is served in tacos or toast accompanied by lettuce, salsa and lemon.

    TIPS

    The disk is very rich but if you do not have one in a pan it is perfect.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    323
    kcal
    16%
    Carbohydrates
    0.0
    g
    0.0%
    Proteins
    0.4
    g
    0.8%
    Lipids
    36.5
    g
    56%
    Fiber
    0.0
    g
    0.0%
    Sugar
    0.0
    g
    0.0%
    Cholesterol
    96.7
    mg
    32%
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