In this recipe you will appreciate how easy it is to cook with shrimp, as it may be that with other recipes the cooking of this delicious seafood becomes more complicated and here you will see that it will not be like that. Enjoy this dish.
Learn more about Carolina Mendoza
Ingredients5 portions
Preparation
Heat the olive oil in a pan and cook the shrimp, lemon juice, tomato, parsley, pumpkins and finely chopped garlic.
Blend mayonnaise and he chipotle. Reservation.
Mix the mustard and honey. Reservation.
Serve the shrimp; Accompany with the chipotle dressing or the mustard and honey dressing.
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