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Recipe of Lemon Shrimp Kebabs
Recipe

Lemon Shrimp Kebabs

20 min
10 min
Easy
57
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The shrimp recipe is delicious, accompanied by a sweet and sour sauce and picosita that you will love. The shrimp skewers is a perfect entry for a tasty meal. It is a recipe that you can cook in a short time.
Learn more about Aceite Oleico®

Ingredients

4 servings
  • 3 spoonfuls of Oil Oleic®
  • Oil Oleic® Butter Flavor Spray to taste
  • 3 yellow lemon
  • 450 milliliters of lemon soda
  • 2 spoonfuls of garlic finely chopped
  • 1 on of lemon tea
  • 2 spoonfuls of Red chili pepper
  • sea ​​salt to taste
  • 2 spoonfuls of sugar
  • white pepper to taste
  • scallion to taste
  • skewer sticks necessary amount
  • chopsticks necessary amount

Preparation

In a pan at medium heat, add 2 tablespoons of oil, the juice of 2 lemons, garlic, chili flakes and lemon tea. Once the garlic is transparent, add the soda. After 2 minutes, lower the temperature to the minimum.
Clean the shrimp, removing the stomach. With the help of a toothpick, remove the stomach of the shrimp, this is on the back of the crustacean (it is black, as if it were a vein). Wash the shrimp in the stream of water. Insert the shrimp into two skewers and add the Oil Oleic® Butter Flavor Spray. Add salt and pepper. Sprinkle sugar.
Add the shrimp to a hot grill, seal them on both sides (1 minute on each side). Pour the shrimp in the pan with the sauce you prepared, allow them to cook for 5 more minutes.

PRESENTATION

Serve on a bed of lettuce.

TIPS

Use lemon tea on branch

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Calories
177
kcal
8.8%
Carbohydrates
23.0
g
7.7%
Proteins
0.6
g
1.2%
Lipids
10.1
g
15%
Fiber
0.3
g
0.5%
Sugar
20.3
g
23%
Cholesterol
0.0
mg
0.0%
Esha
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