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Ana Lozz

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Recipe of Shrimp in Chipotle Cream
Recipe

Shrimp in Chipotle Cream

1h
Low
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I love it and especially easy to prepare for shrimp lovers.
Learn more about Ana Lozz

Ingredients

6 portions
  • 1 kilo shrimp, bare
  • 2 cloves garlic, well chopped
  • 4 tablespoons butter
  • 1 tablespoon olive oil
  • 2 tablespoons fish (seafood) consommé, or chicken
  • 250 grams sour cream, milk
  • 4 tablespoons chipotle chile sauce

Preparation

Fry the shrimp in the butter, garlic and olive oil until they are cooked. Mix the milk cream, the chicken or fish consommé and the chipotle chile sauce and add to the pan with the shrimp.
The fire is lowered and left until the cream boils. And ready!
It can be served with a rice soup.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (5)
Erika Herrera
16/07/2019 16:25:06
Yo los hice y quedaron deliciosos
Bricia Silva
12/07/2019 21:39:12
Deliciosa
Laura Rodriguez
01/11/2018 13:44:41
Creo que los voy cocinar . Se ven sabrosos
Efrain Melesio Rojas
14/02/2018 16:16:17
Muy practico y delicioso
Anonymous
16/05/2016 20:07:23
1.2.3 La recomiendo, yo la hice... Y yummy, yummy!

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