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Helena

Helena Gómez

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Recipe of Shrimp with Mustard Dijon
Recipe

Shrimp with Mustard Dijon

30 mins
Low
42
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Delicious shrimp with Dijon mustard ideal for lent. This recipe is very simple and fast since it has few ingredients that have a lot of flavor and will make these shrimp are delicious. Accompany them with a little white rice.
Learn more about Helena Gómez

Ingredients

2 portions
  • 300 grams shrimp, shaker, cooked
  • 1/2 onions, minced
  • 3 tablespoons Dijon mustard
  • to taste salt and pepper
  • 3 tablespoons olive oil

Preparation

In a pan, place the 3 tablespoons of olive oil and fry the onion.
Then add the shrimp (cooked) and stir.
Add the 3 tablespoons of dijon mustard, stirring little by little.
Salt and pepper to season.

PRESENTATION

Accompany the shrimp along with rice with corn and cilantro.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
Luis Ayala
13/10/2017 17:35:04
Se ve muy buena receta, gracias por la idea 👌🏿

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