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Tia Rosa

Tia Rosa

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Recipe of Doraditas of Salmon Fresh Cheese and Spinach
Recipe

Doraditas of Salmon Fresh Cheese and Spinach

15 mins
10 mins
Low
110
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Give yourself a taste and prepare these delicious salmon and cheese crackers, it will be very quick to prepare and very healthy. We gave a different touch by adding spinach. It will only take 15 minutes to prepare them for breakfast, for dinner or to botanize with friends.
Learn more about Tia Rosa

Ingredients

5 portions
  • 10 Tía Rosa® wheat flour tortillas
  • 250 grams smoked salmon, sliced
  • 150 grams fresh cheese
  • 50 grams spinach leaf, chopped

Preparation

Take a Tía Rosa® Tortillinas® and place sliced ​​salmon.
Grate the fresh cheese and put it on the salmon.
Add spinach to finish and cover with another Tía Rosa® Tortillinas®.
Put them on a hot pan and brown to your taste taking care not to burn.

PRESENTATION

Sprinkle with a little finely chopped parsley.

TIPS

To take care of the temperature of the frying pan when roasting them so that they do not burn and acquire an even browning.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
261.6
kcal
13.08%
Carbohydrate, by difference
36.2
g
12.07%
Protein
10.3
g
20.6%
Total lipid (fat)
8.3
g
12.77%
100
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Provided by USDA
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