x
Tia Rosa

Tia Rosa

ImagenReceta
1 Photos
x
Select File


Validate Cancel
1
Recipe of Doraditas of Salmon Fresh Cheese and Spinach
Recipe

Doraditas of Salmon Fresh Cheese and Spinach

15 mins
10 mins
Low
104
Favorites
Collections
Glider
Super List
Upload a picture
To print
Give yourself a taste and prepare these delicious salmon and cheese crackers, it will be very quick to prepare and very healthy. We gave a different touch by adding spinach. It will only take 15 minutes to prepare them for breakfast, for dinner or to botanize with friends.
Learn more about Tia Rosa

Ingredients

5 portions
  • 10 Tía Rosa® Tortillinas®
  • 250 grams smoked salmon, sliced
  • 150 grams fresh cheese
  • 50 grams spinach leaf, chopped

Preparation

Take a Tía Rosa® Tortillinas® and place sliced ​​salmon.
Grate the fresh cheese and put it on the salmon.
Add spinach to finish and cover with another Tía Rosa® Tortillinas®.
Put them on a hot pan and brown to your taste taking care not to burn.

PRESENTATION

Sprinkle with a little finely chopped parsley.

TIPS

To take care of the temperature of the frying pan when roasting them so that they do not burn and acquire an even browning.

Did you cook this recipe?

Print recipe for:
Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (0)
Be the first to give a rating

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES
ADVERTISING
ADVERTISING
ADVERTISING