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Tia Rosa

Tia Rosa

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Recipe of Doraditas of Salmon Fresh Cheese and Spinach
Tia Rosa
Tia Rosa

Tia Rosa

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Recipe of Doraditas of Salmon Fresh Cheese and Spinach
Recipe

Doraditas of Salmon Fresh Cheese and Spinach

15 min
10 min
Easy
92
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Give yourself a taste and prepare these delicious salmon and cheese crackers, it will be very quick to prepare and very healthy. We gave a different touch by adding spinach. It will only take 15 minutes to prepare them for breakfast, for dinner or to botanize with friends.
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Ingredients

5 servings
  • 10 pieces of Tía Rosa® Tortillinas®
  • 250 grams of smoked salmon sliced
  • 150 grams of fresh cheese
  • 50 grams of spinach leaf chopped

    Preparation

    Take a Tía Rosa® Tortillinas® and place sliced ​​salmon.
    Grate the fresh cheese and put it on the salmon.
    Add spinach to finish and cover with another Tía Rosa® Tortillinas®.
    Put them on a hot pan and brown to your taste taking care not to burn.

    PRESENTATION

    Sprinkle with a little finely chopped parsley.

    TIPS

    To take care of the temperature of the frying pan when roasting them so that they do not burn and acquire an even browning.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    179
    kcal
    8.9%
    Carbohydrates
    1.4
    g
    0.5%
    Proteins
    15.8
    g
    32%
    Lipids
    11.8
    g
    18%
    Fiber
    0.2
    g
    0.4%
    Sugar
    0.0
    g
    0.0%
    Cholesterol
    38.3
    mg
    13%
    Esha
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