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Paulina

Paulina ManGar

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Recipe

Salmon with Almond Crust

15 mins
15 mins
Low
14
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It is a light, nutritious and easy to prepare dish. A healthy dish with which you can take care of your diet without sacrificing flavor. Your guests will love it.
Learn more about Paulina ManGar

Ingredients

4 portions
  • 4 tablespoons butter
  • 2 tablespoons onion, finely chopped
  • 1/2 cups almond, toasted and ground
  • 4 salmon fillets
  • salt, to taste
  • black pepper, to taste

Preparation

Salpimenta the salmon.
Beat butter with onion and almonds.
Spread this mixture over the salted salmon.
Bake at 200 ° C for 15 minutes or until the end you like.
Serve hot.

PRESENTATION

You can accompany it with a light salad as an accompaniment.

TIPS

You can also combine almonds with walnuts or pumpkin seeds.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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