This delicious recipe you will love tuna has all the Mediterranean flavor and is very easy to make, in addition the presentation will look very nice. Ideal for a light and easy dinner.
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Ingredients1 portion
Preparation
Cut the top of the tomato as if it were a "tapa" remove the tomato seeds so that only the outside part remains and reserve.
Drain the tuna water and mix with the olives, cucumber, feta cheese, mint and chopped basil, a drizzle of olive oil and lemon.
Fill the tomatoes with the tuna mixture and decorate with a large basil leaf and a mint leaf.
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