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oscar elliot flores chavez

Tuna Tuna Salad

Name: Tuna Tuna Salad
Prep time: 12 min
Cook time: 12 min
Yield: 5
Cuisine: Internacional
Ingredients: 2 cans of tuna in oil; 1 can of vegetable corn, peas and carrots; 150 grams of Ham in cubes of 1 cm; crackers; salt to taste; parsley finely chopped; 2 eggs Cooked (hard); white goat cheeses optional

12 min

Easy

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oscar elliot flores chavez

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I present a recipe that may be familiar. However, each person adds a special touch which changes the flavor of each dish. My recipe is original, I have never tried it anywhere else. I hope you like it, it is ideal for picnics, the beach, summer meetings etc ...

Reviewed by the Editorial Team of Kiwilimón

Ingredients

5 servings

Select all ingredients

2 cans of tuna in oil
1 can of vegetable corn, peas and carrots
150 grams of Ham in cubes of 1 cm
crackers
salt to taste
parsley finely chopped
2 eggs Cooked (hard)
white goat cheeses optional

Preparation

In a bowl add the two cans of tuna without the oil, add the whole vegetable can without the water and the ham. Once we have all this together we mix everything up.

Cook the eggs for approximately 10 minutes. Peel them, cut them into pieces. Reservation.

Add the previous mixture to the container with the other ingredients and integrate perfectly.

Cut the crackers in half and serve.