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Recipe

Ham and Cheese Tacos

20 min
Not so easy
3
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Children will love this recipe for ham and cheese tacos, it is the simplest but most practical recipe that all children will like.

Ingredients

4 servings
  • 2 pieces of serrano pepper chopped
  • 10 pieces of mushroom
  • 300 grams of ham
  • 100 grams of goat cheese natural
  • 100 grams of Parmesan cheese grated
  • black pepper to taste
  • vegetable oils

    Preparation

    Finely chop the mushrooms and fry them in oil, when they change color, add the chile and season with salt and pepper.
    Add the cheeses, lower the flame and cook without stopping to move until they gratin, remove.
    Distribute the filling between the slices of ham, form the taquitos and serve.

    PRESENTATION

    If they use salad put it around the taquitos and it will have a very good presentation.

    TIPS

    You can eat it with salad.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    249
    kcal
    12%
    Carbohydrates
    3.8
    g
    1.3%
    Proteins
    26.0
    g
    52%
    Lipids
    14.1
    g
    22%
    Fiber
    0.0
    g
    0.0%
    Sugar
    3.8
    g
    4.2%
    Cholesterol
    55.9
    mg
    19%
    Esha
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