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Recipe of Mac & Cheese
Recipe

Mac & Cheese

1 h
Easy
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This is par excellence one of the favorite pastas of children, it is easy to make and perfect for when you invite the friends of your children.

Ingredients

4 servings
  • 200 grams of elbow pasta
  • 1 liter of Water
  • 150 grams of cheddar cheese yellow
  • 60 grams of cheez whiz
  • 400 grams of milk
  • 50 grams of flour
  • 25 grams of Butter
  • 5 milligrams of olive oil
  • 1 pinch of nutmeg
  • Salt
  • paprikas

    Preparation

    Boil 6 cups of water. When the water is boiling add the pasta 12 min or until cooked. Reserve in a container.
    In a pot add cheddar cheese, cheez whiz, milk, flour, butter, oil, nutmeg, salt and paprika. Leave on fire under 20 min approx.
    Empty the sauce on top of the pasta and serve immediately.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    384
    kcal
    19%
    Carbohydrates
    30.6
    g
    10%
    Proteins
    17.0
    g
    34%
    Lipids
    22.6
    g
    35%
    Fiber
    2.7
    g
    5.5%
    Sugar
    5.8
    g
    6.4%
    Cholesterol
    63.9
    mg
    21%
    Esha
    Rate this tip
    Ratings (1)
    Maria Luisa Ceja
    13/02/2018 20:49:58
    Se ve muy sencillo

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