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Tuna Salad Rolls

1h 15 mins
Low
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What better combination than tuna with mayonnaise! Make lunch for children fun, delicious and nutritious, with this recipe for Tuna Salad Rolls.
Learn more about McCormick®

Ingredients

4 portions
  • 2 cups tuna
  • 1 cup carrot, cooked and diced
  • 1/2 cups celery, diced
  • 1 cup pea, Cooked
  • 1/2 cups red onion, finely chopped
  • 1 cup tomtato, diced
  • McCormick® mayonnaise squeeze, 320 grams
  • 2 tablespoons parsley, finely chopped
  • 12 slices box bread, without banks
  • 1/2 cups McCormick® mayonnaise squeeze
  • 10 slices Manchego cheese

Preparation

In a bowl mix the tuna with the carrot, celery, peas, tomato, add McCormick® squeeze Mayonnaise, finely chopped parsley, season with salt and pepper. Reservation
On a table place the slices of bread, with the help of a roller press joining the corners of each of the breads
Place McCormick® squeeze mayonnaise over the entire surface of the bread, add the cheese slices and the tuna salad. With the help of your hands, roll, cover with non-stick plastic and refrigerate for 1 hour
Cut rolls and enjoy

PRESENTATION

On a bowl, ready to take everywhere

TIPS

McCormick® squeeze mayonnaise, in addition to putting all your dishes tasty, helps you to unite the edges of the bread

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
101.9
kcal
5.1%
Carbohydrate, by difference
9.2
g
3.07%
Protein
6.7
g
13.4%
Total lipid (fat)
4.3
g
6.62%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
Rate this tip
Ratings (7)
Leticia Krauss
13/03/2021 15:56:59
Muy rica
Angela Pacheco Cuentas
22/03/2020 17:30:06
Que delicia gracias
Brenda Chicoj
19/02/2020 12:24:46
Excelente salió súper rico
Karla Panozo
27/01/2020 14:23:55
Facil y delicioso 🥪🍴
salma sánchez
15/09/2019 16:19:45
Me encantó!!!🥰
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