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Recipe of Golden Tacos of Cottage Cheese and Carrot
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Recipe of Golden Tacos of Cottage Cheese and Carrot
Recipe

Golden Tacos of Cottage Cheese and Carrot

30 min
30 min
Not so easy
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This is a recipe with an excellent combination of flavors, plus it is very simple and yields a lot. It is perfect to get out of the routine of everyday life and prepare your family a dish that you will love.

Ingredients

10 servings
  • 250 grams of curd
  • 6 pieces of carrot
  • to taste of Salt and pepper
  • 1 piece of onion
  • 2 cloves of garlic
  • enough of Corn tortillas
  • enough of oil to fry

    Preparation

    Grate previously washed and peeled carrots.
    Cut the onion into julienne strips and finely chop the garlic.
    Heat a frying pan and fry the onion and garlic cloves.
    Add the carrot and cook for a few minutes until it is cooked.
    Place the carrot in a bowl and mix with the cottage cheese.
    Then with the mixture begin to make the tacos and fry them in oil.

    PRESENTATION

    Serve three tacos on a plate and serve with lettuce, cream, cheese and salsa.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    25.0
    kcal
    1.3%
    Carbohydrates
    1.0
    g
    0.3%
    Proteins
    2.9
    g
    5.8%
    Lipids
    1.0
    g
    1.6%
    Fiber
    0.0
    g
    0.0%
    Sugar
    0.8
    g
    0.9%
    Cholesterol
    5.2
    mg
    1.7%
    Esha
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