x
Huevo

Huevo San Juan®
ImagenReceta
1 Photos
x
Select File


Validate Cancel
1
Recipe of Capresse salad with egg whites
Recipe

Capresse salad with egg whites

5 mins
10 mins
Low
78
Favorites
Collections
Glider
Super List
Upload a picture
To print
The Capresse salad is a typical dish of Italian cuisine, here we present an adaptation to the recipe, where we include delicious egg white, increasing the protein content of breakfast and providing a delicious flavor.
Learn more about Huevo San Juan®

Ingredients

1 portion
  • 60 grams San Juan® Egg White
  • 90 grams mozzarella cheese, of buffalo
  • 60 grams tomtato
  • 10 milliliters extra virgin olive oil
  • 5 grams basil
  • 4 grams white pine nut
  • 2 grams soybean germ
  • ground black peppers, to taste
  • salt, to taste
  • 1 basil, (the flower)
Learn more

Preparation

Cook the San Juan® egg whites in a skillet, salt and pepper to taste and cut into circles.
Slice the tomatoes and cheese into medium slices.
Place the germ in the center of the plate, top with the tomato slices of mozzarella cheese and egg whites. Pepper.
Blend the basil leaves with olive oil and the pine nut, remove and bathe the salad with it.

PRESENTATION

Serve on a white plate

TIPS

Prepare the salad until the last minute

Did you cook this recipe?

Print recipe for:

Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
Do you want to know what other nutrients this recipe has?
Provided by USDA
Rate this tip
Ratings (1)
AMPARO CRUZ DOMINGUEZ
12/02/2019 13:41:13
excelente, se ve muy rica y saludable.

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES
ADVERTISING
ADVERTISING
ADVERTISING